Food and Nutrition-Current Research (ISSN:2638-1095)

Articles - Archives

Volume: 4   Issue: 1

FEBRAURY 2021

Quality Analysis and Popularity on Turbo brunneus meat Pickle
VB Solanki, Ketul Patel, NK Suyani* and RJ Vasava
Food Nutr Current Res , Volume: 4, Issue: 1
Abstract |  Full Text |  PDF
Nutritional Profile and Physicochemical Properties of Improved Apple (Malus Domestica L.) Varieties in Ethiopia
Kebede Dinkecha*, Hatam Setu and Esayas Abrha
Food Nutr Current Res , Volume: 4, Issue: 1
Abstract |  Full Text |  PDF
Characterization of Three Different Types of Pineapple Waste Powder
Norhayati H*, Sarah MW and Najjah A
Food Nutr Current Res (FNCR), Volume: 4, Issue: 1
Abstract |  Full Text |  PDF
 
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